{"id":608,"date":"2021-07-23T00:36:06","date_gmt":"2021-07-22T17:36:06","guid":{"rendered":"https:\/\/ichikyufoodthailand.com\/en\/?p=608"},"modified":"2021-11-11T14:38:22","modified_gmt":"2021-11-11T07:38:22","slug":"miso-solution-d1-salmon","status":"publish","type":"post","link":"https:\/\/ichikyufoodthailand.com\/en\/miso-solution-d1-salmon\/","title":{"rendered":"Miso Solution D1 Salmon"},"content":{"rendered":"<p>Miso Solution D1 Simon is marinated in seasoned sweet miso, Saikyo Yaki Miso Marinade, and grilled perfectly. \u201cMiso Solution D1\u201d (Saikyo Miso) is served at good Japanese restaurants around the world. Marinating fish in this way began when the Japanese used miso to preserve their fish, in the same way, that salting and pickling are popular in other cuisines.<\/p>\n<h2>Miso Solution D1 Salmon<\/h2>\n<h3 style=\"text-align: left;\">1. Fillet Salmon<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-784\" src=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/1-4.jpg\" alt=\"Menu-Miso Solution D1 SalmonMenu-Miso Solution D1 Salmon -1\" width=\"376\" height=\"314\" srcset=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/1-4.jpg 376w, https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/1-4-300x251.jpg 300w\" sizes=\"auto, (max-width: 376px) 100vw, 376px\" \/><\/p>\n<ul>\n<li>Fillet fresh Salmon a potion.<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h3 style=\"text-align: left;\">2. Pull out the pin bones.<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-785\" src=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/2-5.jpg\" alt=\"Menu-Miso Solution D1 Salmon -2\" width=\"378\" height=\"318\" srcset=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/2-5.jpg 378w, https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/2-5-300x252.jpg 300w\" sizes=\"auto, (max-width: 378px) 100vw, 378px\" \/><\/p>\n<h3 style=\"text-align: left;\">3. Prepare salt 3 % of water 1000 ml<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-786\" src=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/3-4.jpg\" alt=\"Menu-Miso Solution D1 Salmon -3\" width=\"386\" height=\"320\" srcset=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/3-4.jpg 386w, https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/3-4-300x249.jpg 300w\" sizes=\"auto, (max-width: 386px) 100vw, 386px\" \/><\/p>\n<h3 style=\"text-align: left;\">4. Keep inside saltwater for about 30 minutes.<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-787\" src=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/4-4.jpg\" alt=\"Menu-Miso Solution D1 Salmon -4\" width=\"382\" height=\"324\" srcset=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/4-4.jpg 382w, https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/4-4-300x254.jpg 300w\" sizes=\"auto, (max-width: 382px) 100vw, 382px\" \/><\/p>\n<h3 style=\"text-align: left;\">5. Keep marinated with Miso Solution D1.<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-788\" src=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/5-4.jpg\" alt=\"Menu-Miso Solution D1 Salmon -5\" width=\"378\" height=\"318\" srcset=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/5-4.jpg 378w, https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/5-4-300x252.jpg 300w\" sizes=\"auto, (max-width: 378px) 100vw, 378px\" \/><\/p>\n<h3 style=\"text-align: left;\">6. Storage Chill at 4 C<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-790\" src=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/7-4.jpg\" alt=\"Menu-Miso Solution D1 Salmon -6\" width=\"382\" height=\"318\" srcset=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/7-4.jpg 382w, https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/7-4-300x250.jpg 300w\" sizes=\"auto, (max-width: 382px) 100vw, 382px\" \/><\/p>\n<ul>\n<li>Keep for storage in the chiller at 4 c about 24 hr.<\/li>\n<\/ul>\n<h3 style=\"text-align: left;\">7. The grilled salmon marinade on charcoal.<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-790\" src=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/7-4.jpg\" alt=\"Menu-Miso Solution D1 Salmon -7\" width=\"382\" height=\"318\" srcset=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/7-4.jpg 382w, https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/7-4-300x250.jpg 300w\" sizes=\"auto, (max-width: 382px) 100vw, 382px\" \/><\/p>\n<h3 style=\"text-align: left;\">Ready to serve.<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-791\" src=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/8-3.jpg\" alt=\"Menu-Miso Solution D1 Salmon -8\" width=\"384\" height=\"324\" srcset=\"https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/8-3.jpg 384w, https:\/\/ichikyufoodthailand.com\/en\/wp-content\/uploads\/2021\/07\/8-3-300x253.jpg 300w\" sizes=\"auto, (max-width: 384px) 100vw, 384px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Miso Solution D1 Simon is marinated in seasoned sweet miso, Saikyo Yaki Miso Marinade, and grilled perfectly. \u201cMiso Solution D1\u201d (Saikyo Miso) is served at good Japanese restaurants around the world. Marinating fish in this way began when the Japanese used miso to preserve their fish, in the same way, that salting and pickling are popular in other cuisines.<\/p>\n","protected":false},"author":1,"featured_media":610,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[58],"tags":[],"class_list":["post-608","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-menu"],"_links":{"self":[{"href":"https:\/\/ichikyufoodthailand.com\/en\/wp-json\/wp\/v2\/posts\/608","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ichikyufoodthailand.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ichikyufoodthailand.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ichikyufoodthailand.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ichikyufoodthailand.com\/en\/wp-json\/wp\/v2\/comments?post=608"}],"version-history":[{"count":7,"href":"https:\/\/ichikyufoodthailand.com\/en\/wp-json\/wp\/v2\/posts\/608\/revisions"}],"predecessor-version":[{"id":845,"href":"https:\/\/ichikyufoodthailand.com\/en\/wp-json\/wp\/v2\/posts\/608\/revisions\/845"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ichikyufoodthailand.com\/en\/wp-json\/wp\/v2\/media\/610"}],"wp:attachment":[{"href":"https:\/\/ichikyufoodthailand.com\/en\/wp-json\/wp\/v2\/media?parent=608"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ichikyufoodthailand.com\/en\/wp-json\/wp\/v2\/categories?post=608"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ichikyufoodthailand.com\/en\/wp-json\/wp\/v2\/tags?post=608"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}